'Taming' Our Hakdok

Got Jihye a traditional grinder...turns out we need to 'tame' it before we can use it to grind our dried red peppers, rice, grains, etc...  Quite a unique experience, simple enough, was difficult to find a 'how-to' video even on the Korea websites, much less on youtube.

Video #1:  https://www.youtube.com/watch?v=sFc2zJEI3js

Video #2:  https://www.youtube.com/watch?v=XGdZoBp-RQI